Ingredients
1 cup yellow cornmeal
1/2 tsp salt
1/2 tsp baking soda
1/3 cup vegetable oil
1 cup GF sour cream
1 cup corn
2 eggs (beaten)
1 cup shredded cheddar
***optional Jalapenos if you like it spicy***
Directions
Mix all ingredients except cheddar
Pour half into a 9" square pan
Sprinkle with cheese
Pour second half of batter in
Bake at 375F for 35- 40 minutes
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